About the Book: Wild Edible Underutilized Plants: Nutritional, Antinutritional,
and Nutraceutical Aspects
Wild Edible Underutilized Plants explores the role of wild plants in human
nutrition?a topic that continues to take precedence in various fields of
research. Despite the increasing evidence on past and present nutritional roles
of wild edible plants, the use of these resources is often overlooked and
neglected in countless policy areas. This book emphasizes the importance of
these plants and explores their relevance to sustainable agriculture,
biodiversity, and public health in different agro-ecological regions. The book
implements a conceptual approach to wild plants, focusing on the benefits of
incorporating these plants into peoples diets and