The critically acclaimed laboratory standard for more than forty years, Methods
in Enzymology is one of the most highly respected publications in the field of
biochemistry. Since 1955, each volume has been eagerly awaited, frequently
consulted, and praised by researchers and reviewers alike. More than 270 volumes
have been published (all of them still in print) and much of the material is
relevant even today--truly an essential publication for researchers in all
fields of life sciences.
Key Features
* This volume and its companion Volumes 279, 281, and 282 provide
* A collation of the most recent and useful methods for the identification,
preparation, and quantification of vitamins