Vegetarian Indian Food & Cooking: Explore the very best of Indian vegetarian cuisine with 150 dishes from around the country, shown step by step in more than 950 photographs
Vegetarian Indian Food & Cooking: Explore the very best of Indian vegetarian cuisine with 150 dishes from around the country, shown step by step in more than 950 photographs
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Book Summary
This title helps you discover the fabulous wealth of India's aromatic and exciting meat-free recipes. It features a comprehensive visual guide to Indian ingredients and equipment, and detailed instructions for essential preparation and cooking techniques. Packed with 150 delicious recipes, as well as cook's tips, variations and nutritional analysis, this inspirational volume is essential reading for anyone who wants to explore the exciting world of Indian vegetarian food.
ISBN-13
9780754821694
Language
English
Binding
Hard Bound
Publisher
Anness
Publishing Date
2012-06-16
Total Pages
256

Vegetarian Indian Food & Cooking: Explore the very best of Indian vegetarian cuisine with 150 dishes from around the country, shown step by step in more than 950 photographs

by Mridula Baljekar (Author),
Anness (Publisher)
fictionfantasyyoung adultaward winning
Product Specifications
Book Summary
This title helps you discover the fabulous wealth of India's aromatic and exciting meat-free recipes. It features a comprehensive visual guide to Indian ingredients and equipment, and detailed instructions for essential preparation and cooking techniques. Packed with 150 delicious recipes, as well as cook's tips, variations and nutritional analysis, this inspirational volume is essential reading for anyone who wants to explore the exciting world of Indian vegetarian food.
Book Specifications
ISBN-13
9780754821694
Language
English
Binding
Hard Bound
Publisher
Anness
Publishing Date
2012-06-16
Total Pages
256