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Book Summary
About the Book: Sweet Trip to Paris
Far more than a cookbook, A Sweet Trip to Paris is an invitation to explore the
irresistible world of French pâtisserie. From timeless classics such as the
Saint-Honoré, the Paris-Brest and the chocolate éclair, to creative modern
treats like matcha-white chocolate and rose madeleines, Elisabeth Pérotin
celebrates the full array of French desserts and the fascinating anecdotes
behind their creation.
For every one of the 40 recipes, there are charming illustrations and photos, a
brief history of the pastry and then a recipe based on historical documents that
has been adapted for modern kitchens. As you cook
- ISBN-13
- 9781761501609
- Language
- English
- Binding
- Hard Bound
- Publisher
- Murdoch Books
- Publishing Date
- 2026-11-12
- Product Edition
- 1
- Total Pages
- 240
Sweet Trip To Paris
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Product Specifications
Book Summary
About the Book: Sweet Trip to Paris
Far more than a cookbook, A Sweet Trip to Paris is an invitation to explore the
irresistible world of French pâtisserie. From timeless classics such as the
Saint-Honoré, the Paris-Brest and the chocolate éclair, to creative modern
treats like matcha-white chocolate and rose madeleines, Elisabeth Pérotin
celebrates the full array of French desserts and the fascinating anecdotes
behind their creation.
For every one of the 40 recipes, there are charming illustrations and photos, a
brief history of the pastry and then a recipe based on historical documents that
has been adapted for modern kitchens. As you cook
Book Specifications
- ISBN-13
- 9781761501609
- Language
- English
- Binding
- Hard Bound
- Publisher
- Murdoch Books
- Publishing Date
- 2026-11-12
- Product Edition
- 1
- Total Pages
- 240