You Suck at Cooking: The Absurdly Practical Guide to Sucking Slightly Less at Making Food
You Suck at Cooking: The Absurdly Practical Guide to Sucking Slightly Less at Making Food
MRP: ₹2316
₹1876
₹ 440 Off
(Incl. of all taxes)
Qty
Buying in bulk?
In stock
Deliver to
  • 7-day returns
  • Secure payment
  • International shipping
  • Carefully packed
Get this at ₹ 1782Extra 5% OffAdd items worth ₹999 to the cart & get extra 5% off
Get this at ₹ 1688Extra 10% OffAdd items worth ₹1499 to the cart & get extra 10% off
Book Summary
Do you crave food all the time? Do you think you might want to eat again in the future? Do you suck at cooking? Inspired by the wildly popular YouTube channel, these 60+ recipes will help you suck slightly less You already know the creator of the YouTube show You Suck at Cooking by his well-manicured hands and mysterious voice, and now you'll know him for this equally well-manicured and mysterious tome. It contains more than sixty recipes for beginner cooks and noobs alike, in addition to hundreds of paragraphs and sentences, as well as photos and drawings. You'll learn to cook with unintimidating ingredients in dishes
ISBN-13
9780525576556
Language
English
Binding
Hardcover
Publisher
Clarkson Potter Publishers
Publishing Date
2019-10-15

You Suck at Cooking: The Absurdly Practical Guide to Sucking Slightly Less at Making Food

fictionfantasyyoung adultaward winning
Product Specifications
Book Summary
Do you crave food all the time? Do you think you might want to eat again in the future? Do you suck at cooking? Inspired by the wildly popular YouTube channel, these 60+ recipes will help you suck slightly less You already know the creator of the YouTube show You Suck at Cooking by his well-manicured hands and mysterious voice, and now you'll know him for this equally well-manicured and mysterious tome. It contains more than sixty recipes for beginner cooks and noobs alike, in addition to hundreds of paragraphs and sentences, as well as photos and drawings. You'll learn to cook with unintimidating ingredients in dishes
Book Specifications
ISBN-13
9780525576556
Language
English
Binding
Hardcover
Publisher
Clarkson Potter Publishers
Publishing Date
2019-10-15