About the Book: Sri Lanka: The Cookbook
NEW EDITION UPDATED AND REVISED WITH NEW RECIPES.
Discover the vibrant flavours of Sri Lanka in this beautiful cookbook with over
100 authentic recipes from across the island.
Sri Lanka: The Cookbook brings together the countrys most beloved dishes from
feather-light hoppers and fiery sambols to subtly spiced curries and unique
street snacks.
Husband-and-wife duo Prakash Kannan Sivanathan and Niranjala M Ellawala
celebrate the rich culinary heritage of both Sinhalese and Tamil traditions,
shaped by centuries of cultural exchange with India, the Middle East, Southeast
Asia and Europe.
Inside, youll find standout recipes