The latest edition of the critically acclaimed Small Animal Endoscopy presents
informative, practical, and up-to-date guidance on endoscopic indications,
instrumentation, patient preparation, and techniques. Todd R. Tams and Clarence
A. Rawlings, the foremost experts in veterinary endoscopy, provide the novice as
well as the advanced practitioner with the information needed to deliver the
safest, high-quality endoscopic services for small animals, including avian and
exotics. Chapters are organized consistently and lavishly illustrated to help
you easily find and understand key concepts and procedures. This edition
includes a companion website with expert demonstrations of techniques.