This book has been designed as a referral for agriculturists and farmers to
guide them on choosing the best available quality seeds. It focuses on
instructing readers on how to choose superior quality certified seedsprogeny of
seeds that have been approved by certifying agency for their genetic identity
and purity. A lot of emphasis has been placed upon various factors like the
presence of weeds, dormancy, germination, winter and spring varieties, moisture
content, etc. Also,tests which can be conducted to ascertain quality, such as
viability and vigour tests, have also been explained; All in all, this is a
comprehensive guide exploring the different facets of seed quality.