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Book Summary
About the Book: Seed Priming Application and Ecology: A Focus on Coriander
Coriander, both a herb and a spice as well, is native to the Mediterranean and
Middle East regions. The Plant is widely cultivated in many places worldwide for
its day to day culinary uses. Its dry fruits and seeds are used to flavour many
foods, Particularly sausages, curries, etc. Low germination and vigour of
coriander seed, associated with broadcasting or line sowing, are common problems
encountered by growers. The purpose of this book is to incubate an experiment on
the aspects of seed priming so that improvement and modification, uniformity in
germination, growth rate
- ISBN-13
- 9789353870188
- Language
- English
- Binding
- Hard Bound
- Publisher
- IBP Books
- Publishing Date
- 2021-01-01
Seed Priming Application and Ecology: A Focus on Coriander
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Product Specifications
Book Summary
About the Book: Seed Priming Application and Ecology: A Focus on Coriander
Coriander, both a herb and a spice as well, is native to the Mediterranean and
Middle East regions. The Plant is widely cultivated in many places worldwide for
its day to day culinary uses. Its dry fruits and seeds are used to flavour many
foods, Particularly sausages, curries, etc. Low germination and vigour of
coriander seed, associated with broadcasting or line sowing, are common problems
encountered by growers. The purpose of this book is to incubate an experiment on
the aspects of seed priming so that improvement and modification, uniformity in
germination, growth rate
Book Specifications
- ISBN-13
- 9789353870188
- Language
- English
- Binding
- Hard Bound
- Publisher
- IBP Books
- Publishing Date
- 2021-01-01