About the Book: Production Diseases pf Dairy Animals
CONTENTS
It is the most comprehensive reference for all aspects of poultry health and
diseases, including pathogenesis, diagnostics, epidemiology, and control
methods.
It explains the practical use of vaccines to prevent or reduce disease losses
in poultry and also discussed the objectives of vaccination, the types of
vaccine, vaccination and Integrated disease prevention and control.
It is an essential purchase for poultry veterinarians, veterinary
diagnosticians, poultry scientists, students specializing in poultry health, and
government officials who deal with poultry health in regulatory climate.