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Book Summary
Contents: Preface. 1. Introduction, history origin and distribution. 2. Botany.
3. Varieties and improvement breeding. 4. Propagation, planting and plant
density. 5. Nutrition. 6. Interculture. 7. Irrigation. 8. Inflorescence, fruit
development and yield. 9. Pests, disease, plant and fruit abnormalities and
their management. 10. Harvesting and yield. 11. Postharvest management.
References. Index.
- ISBN-13
- 9788170357582
- Language
- English
- Binding
- Hard Bound
- Publisher
- Daya Publishing House
- Publishing Date
- 2012
- Product Edition
- 1
Pineapple Production & Processing
by Desh Beer Singh (Author),
Daya Publishing House (Publisher)
fictionfantasyyoung adultaward winning
Frequently bought together
Total for 3 items₹2565₹3135You save ₹570
Product Specifications
Book Summary
Contents: Preface. 1. Introduction, history origin and distribution. 2. Botany.
3. Varieties and improvement breeding. 4. Propagation, planting and plant
density. 5. Nutrition. 6. Interculture. 7. Irrigation. 8. Inflorescence, fruit
development and yield. 9. Pests, disease, plant and fruit abnormalities and
their management. 10. Harvesting and yield. 11. Postharvest management.
References. Index.
Book Specifications
- ISBN-13
- 9788170357582
- Language
- English
- Binding
- Hard Bound
- Publisher
- Daya Publishing House
- Publishing Date
- 2012
- Product Edition
- 1