Phytonutritional Improvement of Crops
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Phytonutritional Improvement of Crops

Wiley-Blac (Publisher)
Product Specifications
Book Description
About the Book: Phytonutritional Improvement of Crops An in-depth treatment of cutting-edge work being done internationally to develop new techniques in crop nutritional quality improvement Phytonutritional Improvement of Crops explores recent advances in biotechnological methods for the nutritional enrichment of food crops. Featuring contributions from an international group of experts in the field, it provides cutting-edge information on techniques of immense importance to academic, professional and commercial operations. World population is now estimated to be 7.5 billion people, with an annual growth rate of nearly 1.5%. Clearly, the need to enhance not only the quantity of food produced but its quality has never been greater, especially
Book Specifications
ISBN-13 9781119079941
Language English
Binding Hard Bound
Publisher Wiley-Blac
Publishing Date 2017-10-02
Total Pages 544