"Reading and cooking from this essential book - a thoughtful collection of great
recipes, historical and cultural insights, and beautiful photographs - will move
you closer to understanding this complex, fascinating part of the world." --
Anthony Bourdain .A DEFINITIVE COLLECTION OF 150 DELICIOUS, EASY-TO-FOLLOW, AND
AUTHENTIC PALESTINIAN RECIPES INSPIRED BY THREE GENERATIONS OF FAMILY TRADITION.
.While interest in Middle Eastern cuisines has blossomed, the nuances and
subtleties of Palestinian food are still relatively unexplored. In The
Palestinian Table, Reem Kassis weaves together a tapestry of personal anecdotes,
local traditions, and historical context, sharing with home cooks her collection
of delicious, easy-to-follow recipes that range from simple breakfasts