About the Book: Organic Dairy Farming
The book Organic Dairy Farming unfolds the various aspects of the organic dairy
farming system, need of organic farming. Dairy industry scenario in India and
Abroad, quality control aspect of milk, nutritional profile of organic milk,
hygienic milk production, livestock ethical issues and organic farming
legislation, certification and labeling. This book also gives insight to
impending climatic changes its influence on milk production, climate stresses
its mitigation strategies and global warming etc.
In organic farming system, use of soluble fertilizers, pesticides, growth
regulators, feed additives and other chemicals are avoided. The organic farmer
relics on the crop rotations, animals manure, low stocking rates