Nutrition for Health and Healthcare
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Nutrition for Health and Healthcare

Product Specifications
Book Description
Current, practical information in a real-world context for future nurses and health care professionals. Designed for the clinical nutrition and/or diet therapy nutrition course, NUTRITION FOR HEALTH AND HEALTH CARE is a trusted text that demonstrates the important role of nutrition to future nurses and health care professionals in their future careers. The text begins by covering basic nutrition concepts and proceeds with clinical topics organized by organ systems, linking nutrition to different disease states, such as diabetes, renal disease, and liver disorders. Each chapter includes practical information, current research, and clinical practice guidelines for addressing nutrition concerns and incorporating nutrition into care plans. Valuable supplements accompany this text
Book Specifications
ISBN-13 9781133599111
Language English
Binding Paper Back
Publisher Brooks Cole
Publishing Date 2013-05-31
Total Pages 880