The Northeast offers a veritable feast for foragers. The woods, meadows,
seashore, and even city neighborhoods are home to an abundance of delicious wild
edible plants. A passionate wild foods expert, Leda Meredith emphasizes local
varieties and traditions, showing you what to look for, when and where to look,
and how to gather in a responsible way."Northeast Foraging" is a hardworking
guide packed with detailed information and clear photography for the safe
identification of more than 120 wild plants. It also features a seasonal guide
for foraging year-round and collecting tips for sustainable harvesting. It is
applicable to New York, Connecticut, Massachusetts, Maine, New Hampshire,
Vermont, Pennsylvania, New