Mustard: Global Edible Series: A Global History
Mustard: Global Edible Series: A Global History
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Book Summary
About the Book: Mustard: Global Edible Series: A Global History The delightful history of one of the worlds favourite condiments Whether grainy or smooth, as seed, sauce or oil, spicy or sweet, Dijon, American, Kasundi or English mustard adds flavour to food and lives around the globe. It is more than a condiment it is the embodiment of civilization because the story of mustard is the story of medicine, myth and magic. Mustard: A Global History weaves in and out of kitchens across the world to explore the origins of this humble seed and its use in Greek, Chinese and Yunani medicine, and its
ISBN-13
9789361133671
Language
English
Binding
Paper Back
Publisher
Pan Macmillan India
Publishing Date
2025-09-05
Total Pages
144

Mustard: Global Edible Series: A Global History

by Demet Güzey (Author),
fictionfantasyyoung adultaward winning

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Product Specifications
Book Summary
About the Book: Mustard: Global Edible Series: A Global History The delightful history of one of the worlds favourite condiments Whether grainy or smooth, as seed, sauce or oil, spicy or sweet, Dijon, American, Kasundi or English mustard adds flavour to food and lives around the globe. It is more than a condiment it is the embodiment of civilization because the story of mustard is the story of medicine, myth and magic. Mustard: A Global History weaves in and out of kitchens across the world to explore the origins of this humble seed and its use in Greek, Chinese and Yunani medicine, and its
Book Specifications
ISBN-13
9789361133671
Language
English
Binding
Paper Back
Publisher
Pan Macmillan India
Publishing Date
2025-09-05
Total Pages
144