About the Book: Mr Todiwalas Bombay
This redesigned version of Mr Todiwalas Bombay from TV chef Cyrus Todiwala
incorporates the best of both classic and modern Indian cuisine..
To Cyrus, Mumbai will always be Bombay: the jostling, colourful city of his
childhood and the land that cultivated his passion for food. Join Cyrus and his
wife Pervin on a bustling culinary jaunt around one of the worlds most exciting
cities. Feast on moreish jumping chicken samosas from street vendors, succulent
hot and spicy tiger prawns, tender lamb cooked with sizzling Indian Puy lentils,
and homemade golden Pooris that will melt in your mouth.
Learn how to make fragrant