Manual On Vegetable Breeding
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Manual On Vegetable Breeding

Product Specifications
Book Description
About the Book: Manual On Vegetable Breeding The book manual on Vegetable breeding constitutes on vegetable breeding methods of selfing and crossing techniques, breeding objectives, breeding methods, stress management, biotechnological approaches etc. the whole book is packed in 29 chapters which includes introduction about vegetable breeding and genetics general aspects of vegetable breeding programme, practical account of developing high yielding varieties in important vegetable crops, biometries studies, stress management in vegetable crops biotic and abiotic stress, biotechnological approaches, crossing techniques, breeding trials, seed testing procedure, determination and estimation of quality analysis, varietal testing and release etc. in most lucid and simple manner understandable to students while treating the subject, the
Book Specifications
ISBN-13 9789351243014
Language English
Binding Hard Bound
Publisher Daya Publishing House
Publishing Date 2014
Product Edition 1
Total Pages 263