The first book from Trish Hilferty, award winning chef at London's premier
gastropub The Fox. Lobster & Chips is a wonderful celebration of that perfect
gastronomic marriage between fish and potato. Passionate in her belief in the
health and culinary benefits of this lifelong partnership, she has written a
first book of wit and intelligence packed full of great recipes - this is
comfort food of the healthiest order from an exciting new talent.