by Michael Solomonov
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Israeli Soul: Easy, Essential, Delicious

Product Specifications
Book Description
For their first major book since the trailblazing Zahav, Michael Solomonov and Steven Cook go straight to the food of the people--the great dishes that are the soul of Israeli cuisine. Usually served from tiny eateries, hole-in-the-wall restaurants, or market stalls, these specialties have passed from father to son or mother to daughter for generations. To find the best versions, the authors scoured bustling cities like Tel Aviv, Jerusalem, and Haifa, and sleepy towns on mountaintops. They visited bakeries, juice carts, beaches, even weddings. Their finds include meals in the hand like falafel and pita; juicy, grilled and roasted spice-rubbed meats; stuffed vegetables; a wealth of
Book Specifications
ISBN-13 9780544970373
Language English
Binding Hardcover
Publisher Rux Martin/Houghton Mifflin Harcourt
Publishing Date 2018-10-16