TV chef Lorraine Pascale, author of the phenomenal bestseller Baking Made Easy,
is back with her second cookery book -- this time packed with simple and
delicious recipes for relaxed home cooking that go far beyond baking. The queen
of cookery is back with 100 scrumptious and seriously easy recipes, from cosy
soups and roasts to delicious autumnal breads, in this beautifully photographed
second book to accompany Lorraine's BBC2 prime time four-part autumn cookery
series.