₹1045
₹1100
(5% Off)
Inclusive of all taxes
Qty
Buying in bulk?
In Stock
Guaranteed Service
Free Home Delivery
above ₹199
Check Delivery
Enter pincode for exact delivery dates / charges and to know if express delivery is available
HAND BOOK OF ORGANIC FARMING & ORGANIC FOODS WITH VERMI COMPOSTING & NEEM PRODUCTS
by EIRI Board, Engineers India Research Institute (Author),
Engineers India Research Institite (Publisher)
Product Specifications
Book Description
The book covers Introduction, Organic Farming Principles and Concepts, Cycle
for Survival, Organic Farming, Soil Environment and Plant Growth, Soil Organic
Matter and Humus, In Situ Manuring, Ex-Situ Manuring, Production of Compost,
Vermi Composting, Ecological Pest Management, Neem, Utilization of Neem, Patents
on Neem, Neem in Medicine, Preparation of Neem Products and their Uses, Neem in
Pest Control, Neem as a Fertilizer, Synonyms and Properties of Neem, Adoption
and Success, Economics and Marketing, Organic Food & Organic Farming,
Certification of Organic Food, Specifications of Organic Food, Principles of
Organic Production, Permitted Substances for the production of organic foods,
Minimum Inspection Requirements and Precautionary Measures under the Inspection
of
Book Specifications
ISBN-13 9788189765057
Language English
Binding Paper Back
Publisher Engineers India Research Institite
Publishing Date 2008