About the Book: A Gourmets Journey Discovering The Exotic and Erotic in Food
Food! The joy of discovery, the delicious tingling of the palate, the adventure
in sampling the cuisines of the world... Jasleen Dhamija, gourmet cook,
inveterate traveller and taster of delectable dishes, offers up a feast of
recipes and a platter full of stories in A Gourmets Journey: Discovering the
Exotic and Erotic in Food. Savour some exciting recipes from Iran, Turkey,
Egypt, Ethiopia, South East Asia... along with a liberal sprinkling of
unforgettable encounters: childhood walks with Bapu, delightful conversations
with an Italian film legend, a special airplane ride with a swashbuckling
prince, pleasurable