Global Issues In Food Science And Technology
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Global Issues In Food Science And Technology

Product Specifications
Book Description
A selected compilation of writings by IUFoST organization supporters, Global Themes in Food Science and Technology were those identified as representing the most important and relevant subjects facing food scientists and technologists today. Chosen by an international editorial board, these subjects offer insights into current research and developments and were selected to stimulate additional interest and work in these key areas. The International Union of Food Science and Technology (IUFoST) is a country-membership organization is the sole global food science and technology organization. It is a voluntary, non-profit association of national food science organizations linking the world's best food scientists and technologists. The goals of their work include
Book Specifications
ISBN-13 9780123741240
Language English
Binding Hard Bound
Publisher Academic Press
Publishing Date 2009-06-01
Product Edition 1
Total Pages 520