Global Issues In Food Science And Technology
Global Issues In Food Science And Technology
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Book Summary
A selected compilation of writings by IUFoST organization supporters, Global Themes in Food Science and Technology were those identified as representing the most important and relevant subjects facing food scientists and technologists today. Chosen by an international editorial board, these subjects offer insights into current research and developments and were selected to stimulate additional interest and work in these key areas. The International Union of Food Science and Technology (IUFoST) is a country-membership organization is the sole global food science and technology organization. It is a voluntary, non-profit association of national food science organizations linking the world's best food scientists and technologists. The goals of their work include
ISBN-13
9780123741240
Language
English
Binding
Hard Bound
Publisher
Academic Press
Publishing Date
2009-06-01
Product Edition
1
Total Pages
520

Global Issues In Food Science And Technology

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Product Specifications
Book Summary
A selected compilation of writings by IUFoST organization supporters, Global Themes in Food Science and Technology were those identified as representing the most important and relevant subjects facing food scientists and technologists today. Chosen by an international editorial board, these subjects offer insights into current research and developments and were selected to stimulate additional interest and work in these key areas. The International Union of Food Science and Technology (IUFoST) is a country-membership organization is the sole global food science and technology organization. It is a voluntary, non-profit association of national food science organizations linking the world's best food scientists and technologists. The goals of their work include
Book Specifications
ISBN-13
9780123741240
Language
English
Binding
Hard Bound
Publisher
Academic Press
Publishing Date
2009-06-01
Product Edition
1
Total Pages
520