Genetic Improvement Of Field Crops
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Genetic Improvement Of Field Crops

Product Specifications
Book Description
Outlining successful breeding techniques to augment the yields of the world's major crops, this reference analyzes the physiological and genetic basis for past and potential future increases in crop yields.;Covering crops with wide differences in morphology, photosynthetic rates, and nitrogen metabolisms, Genetic Improvement of Field Crops: investigates the changes produced by breeders in the physiological attributes affecting wheat grain yield and nitrogen content during the last century; discusses those crop characteristics of oats that have already been altered or might be manipulated through breeding to further increase yield potential; describes several genetic factors responsible for both yield potential and stress resistance in barley; offers insights into the relationship between
Book Specifications
ISBN-13 9780824789800
Language English
Binding Hard Bound
Publisher Scientific Publishers (India)
Publishing Date 1993-10-01
Product Edition 1