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Food Tourism Around The World
Butterworth Heinemann Ltd (Publisher)
Product Specifications
Book Description
Key Features International case studies and examples
Comprehensive and systematic treatment of a comparatively new field
Interlinking of theory and practice makes this useful for both students and
industry players
Description Food and wine are vital components of the tourism experience, and
are increasingly being seen as prime travel motivators in their own right. Food
Tourism Around The World: Development, Management and Markets offers a unique
insight into this phenomenon, looking at the interrelationship between food, the
tourism product and the tourist experience.
Using international case studies and examples from Europe, North America,
Australasia and Singapore, Food Tourism Around The World: Development,
Management and Markets discusses the
Book Specifications
ISBN-13 9788131202159
Language English
Binding Paper Back
Publisher Butterworth Heinemann Ltd
Publishing Date 2006
Product Edition 1