About the Book: Food Is Medicine
Food should nourish us, but instead its making us sick: from obesity and
diabetes to heart disease, cancer, and poor mental health. As cardiologist and
public health expert Dariush Mozaffarian shows, the problem isnt how much we eat
its what we eat too little of: the foods that heal, protect and restore the body
and mind.
Cutting through widespread confusion and misinformation, he reveals astonishing
new discoveries about how food truly affects our health, our biology, and even
our longevity. Harnessing the power of the right foods, he shows, can do more
than prevent illness; it can treat