Food Engineering Process And Technology
Food Engineering Process And Technology
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Book Summary
About the Book: Food Engineering Process And Technology With the ever-increasing population need of the hour is to feed the citizenry by suitably processing and preserving the excess food so that spoilage is minimum. Thus, to keep pace with the accelerating need of food preservation, food technology is making incredible growth around the globe. The spotlight of the book Food Engineering: Process and Technologyis on treatment, quantification and design which provide scholars and students with the skills to identify the threats and protect against them.
ISBN-13
9788130934525
Language
English
Binding
Paper Back
Publisher
Viva Books Private Limited
Publishing Date
2017
Product Edition
1
Total Pages
624

Food Engineering Process And Technology

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Product Specifications
Book Summary
About the Book: Food Engineering Process And Technology With the ever-increasing population need of the hour is to feed the citizenry by suitably processing and preserving the excess food so that spoilage is minimum. Thus, to keep pace with the accelerating need of food preservation, food technology is making incredible growth around the globe. The spotlight of the book Food Engineering: Process and Technologyis on treatment, quantification and design which provide scholars and students with the skills to identify the threats and protect against them.
Book Specifications
ISBN-13
9788130934525
Language
English
Binding
Paper Back
Publisher
Viva Books Private Limited
Publishing Date
2017
Product Edition
1
Total Pages
624