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Fish In Nutrition
Daya Publishing House (Publisher)
Product Specifications
Book Description
About the Book: Fish in Nutrition
The present book entitled "Fish in Nutrition" comprises of eleven chapters
which covers right from the nutritional composition of fish and shellfish to the
effect of different cooking methods on nutritional composition of fish. It
provides a detailed note on the macro and micro-nutrients present in fish and
also the factors affecting their composition.
Book Specifications
ISBN-13 9789351249368
Language English
Binding Paper Back
Publisher Daya Publishing House
Publishing Date 2018
Product Edition 1