About the Book: Fish Nutrition and Feed Technology: A Teaching Manual
Aquaculture-culture of aquatic organisms including aquatic vegetations under
controlled conditions which are now recognized as a viable and profitable
farming or enterprise worldwide. As aquaculture technology has evolved, the push
toward higher yields and faster growth has involved the enhancement or
replacement of natural foods with prepared diets. In many aquaculture operations
today, feed accounts for more than a half of the variable operating cost.
Therefore, knowledge of fish nutrition and practical feeding of fish is
essential for successful aquaculture. This teaching manual aims for a better
understanding of fish nutrition and feed technology. There are