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Product Specifications
Book Summary
As world population increases, demand for food and particularly animal products
is expected to grow substantially. Because of limited area for expansion of
animal agriculture and growing consumer concern for the environmental impact of
animal production, gains in animal efficiency will have to be part of the
solution. This book addresses key issues of how energy and protein are utilized
and interact in farm animals from the molecular to the whole animal and even to
the herd or group level of organization. It contains state-of-the-art research
and reviews on several topics of nutrient utilization and metabolism from top
scientists worldwide. Key issues addressed include energy/protein interactions,
methodology such
ISBN-13
9789086862276
Language
English
Binding
Hard Bound
Publisher
Wageningen Pers
Publishing Date
2013-08-07
Total Pages
535
Energy and protein metabolism and nutrition in sustainable animal production: 4th International Symposium on Energy and Protein Metabolism and ... (Eaap-European Federation of Animal Science)
As world population increases, demand for food and particularly animal products
is expected to grow substantially. Because of limited area for expansion of
animal agriculture and growing consumer concern for the environmental impact of
animal production, gains in animal efficiency will have to be part of the
solution. This book addresses key issues of how energy and protein are utilized
and interact in farm animals from the molecular to the whole animal and even to
the herd or group level of organization. It contains state-of-the-art research
and reviews on several topics of nutrient utilization and metabolism from top
scientists worldwide. Key issues addressed include energy/protein interactions,
methodology such