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Book Summary
About the Book: Encyclopaedia Of Biotechnology In Agriculture and Food
Broadly speaking, biotechnology is any technique that uses living organisms or
substances from these organisms to make or modify a product for a practical
purpose. Biotechnology can be applied to all classes of an organism - from
viruses and bacteria to plants and animals - and it is becoming a major feature
of modern medicine, agriculture, and industry..........................
- ISBN-13
- 9789350304372
- Language
- English
- Binding
- Hard Bound
- Publisher
- Oxford Book Company
- Publishing Date
- 2019
- Product Edition
- 1
Encyclopaedia Of Biotechnology In Agriculture & Food
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Product Specifications
Book Summary
About the Book: Encyclopaedia Of Biotechnology In Agriculture and Food
Broadly speaking, biotechnology is any technique that uses living organisms or
substances from these organisms to make or modify a product for a practical
purpose. Biotechnology can be applied to all classes of an organism - from
viruses and bacteria to plants and animals - and it is becoming a major feature
of modern medicine, agriculture, and industry..........................
Book Specifications
- ISBN-13
- 9789350304372
- Language
- English
- Binding
- Hard Bound
- Publisher
- Oxford Book Company
- Publishing Date
- 2019
- Product Edition
- 1