Current Developments In Solid-State Fermentation
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Current Developments In Solid-State Fermentation

Product Specifications
Book Description
Over the period of last two decades, there has been significant resurgence in solid-state fermentation due to the numerous benefits it offers, especially in the engineering and environmental aspects. SSF has shown much promise in the development of several bioprocesses and products. This resurgence gained further momentum during the last 5-6 years with the developments in fundamental and applied aspects. A good deal of information has been generated in published literature and patented information. Several commercial ventures have come up based on SSF in different parts of the world. The contents are organized into four parts: Part 1 deals with the General and Fundamentals aspects of SSF;
Book Specifications
ISBN-13 9780387752129
Language English
Binding Hard Bound
Publisher Springer
Publishing Date 2008-02-06
Product Edition 1
Total Pages 517