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Crop Production Technologies for Sustainable Use and Conservation
Taylor andFrancis (Crc) (Publisher)
Product Specifications
Book Description
About the Book: Crop Production Technologies for Sustainable Use and
Conservation
Crop Production Technologies for Sustainable Use and Conservation:
Physiological and Molecular Advances presents an abundance of research on
important and new production technologies for the successful sustainable
production of major crops. The volume covers most of the major crops used the
production of food, sugar, and commercial fiber. With the focus on
sustainability and conservation issues in crop production, the chapters present
molecular and physiological research and innovations for increasing yield,
quality, and safety while also taking into considering increasing demand,
diminishing water and land resources, and the agricultural consequences of
climate change on crop production. The
Book Specifications
ISBN-13 9781771887267
Language English
Binding Hard Bound
Publisher Taylor andFrancis (Crc)
Publishing Date 2019-03-01
Total Pages 502