Crop production management deals with how farmers combine lands, water,
machinery, structures, commercial inputs, labour, and management skills to
produce crop and livestock commodities. Production decisions concerning what
crops to produce, how much effort and resources to invest, and which physical
practices to follow have immediate consequences for the farm and long-term
effects on the environment. This book examines the management of farm
businesses; and the conventional and organic production systems employed,
including soil, nutrient, pest, and irrigation water management. Data pertaining
to Indian conditions has been given to help the reader gain an insight into
India���?s own crop production problems. The contents of the book will be