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Crop Physiology: Applications for Genetic Improvement and Agronomy: 2nd Edition
by Victor O Sadras, Daniel F Calderini (Author),
Bio-Green Elsevier (Exc) (Publisher)
Product Specifications
Book Description
About the Book: Crop Physiology: Applications for Genetic Improvement and
Agronomy: 2nd Edition
From climate change to farming systems to genetic modification of organisms,
Crop Physiology, Second Edition provides a practical tool for understanding the
relationships and challenges of successful cropping. With a focus on genetic
improvement and agronomy, this book addresses the challenges of environmentally
sound production of bulk and quality food, fodder, fiber, and energy which are
of ongoing international concern. The second edition of Crop Physiology
continues to provide a unique analysis of these topics while reflecting
important changes and advances in the relevant science and implementation
systems.
Contemporary agriculture confronts the challenge of increasing demand
Book Specifications
ISBN-13 9789351073741
Language English
Binding Hard Bound
Publisher Bio-Green Elsevier (Exc)
Publishing Date 2019-06