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Book Summary
The next best thing to having Mark Bittman in the kitchen with you Mark
Bittman's highly acclaimed, bestselling book How to Cook Everything is an
indispensable guide for any modern cook. With How to Cook Everything The Basics
he reveals how truly easy it is to learn fundamental techniques and recipes.
From dicing vegetables and roasting meat, to cooking building-block meals that
include salads, soups, poultry, meats, fish, sides, and desserts, Bittman
explains what every home cook, particularly novices, should know.
1,000 beautiful and instructive photographs throughout the book reveal key
preparation details that make every dish inviting and accessible. With clear and
straightforward directions, Bittman's
- ISBN-13
- 9780470528068
- Language
- English
- Binding
- Hard Bound
- Publisher
- John Wiley & Sons Inc (Sea) Pte Ltd
- Publishing Date
- 2012-02-24
- Product Edition
- 1
- Total Pages
- 496
How To Cook Everything The Basics : All You Need To Make Great Food With 1000 Photos
by Mark Bittman (Author),
John Wiley & Sons Inc (Sea) Pte Ltd (Publisher)
fictionfantasyyoung adultaward winning
Frequently bought together
How To Cook Everything The Basics : All You Need To Make Great Food With 1000 Photos₹2962This item
Maarikaadu₹63
Natyamayuri₹63Total for 3 items₹3088₹4000You save ₹912
Product Specifications
Book Summary
The next best thing to having Mark Bittman in the kitchen with you Mark
Bittman's highly acclaimed, bestselling book How to Cook Everything is an
indispensable guide for any modern cook. With How to Cook Everything The Basics
he reveals how truly easy it is to learn fundamental techniques and recipes.
From dicing vegetables and roasting meat, to cooking building-block meals that
include salads, soups, poultry, meats, fish, sides, and desserts, Bittman
explains what every home cook, particularly novices, should know.
1,000 beautiful and instructive photographs throughout the book reveal key
preparation details that make every dish inviting and accessible. With clear and
straightforward directions, Bittman's
Book Specifications
- ISBN-13
- 9780470528068
- Language
- English
- Binding
- Hard Bound
- Publisher
- John Wiley & Sons Inc (Sea) Pte Ltd
- Publishing Date
- 2012-02-24
- Product Edition
- 1
- Total Pages
- 496