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Book Summary
About the Book: Citrus Processing and Postharvest Management
Citrus Processing and Post Harvest Management, the third volume of Indian
Citrus series, is a comprehensive guide to the science and practice of handling,
Processing, and utilizing citurs fruits. This book explores key topics such as
the basics of citriulture, the intricate chemistry of citrus fruits, advanced
post-harvest techniques, and the creation of innovative value added products.
Special emphasis is given to sustainable practices, including the valorization
of citurs processing waste to create new econoic opportunities and reduce
environmental impat. With contribution form leading experts in the field, this
book serves as an essential resource for studients researches, industry
professional,
- ISBN-13
- 9789348596734
- Language
- English
- Binding
- Hard Bound
- Publisher
- Today and Tomorrows Printers and Publishers
- Publishing Date
- 0
- Total Pages
- 175
Citrus Processing and Postharvest Management
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Product Specifications
Book Summary
About the Book: Citrus Processing and Postharvest Management
Citrus Processing and Post Harvest Management, the third volume of Indian
Citrus series, is a comprehensive guide to the science and practice of handling,
Processing, and utilizing citurs fruits. This book explores key topics such as
the basics of citriulture, the intricate chemistry of citrus fruits, advanced
post-harvest techniques, and the creation of innovative value added products.
Special emphasis is given to sustainable practices, including the valorization
of citurs processing waste to create new econoic opportunities and reduce
environmental impat. With contribution form leading experts in the field, this
book serves as an essential resource for studients researches, industry
professional,
Book Specifications
- ISBN-13
- 9789348596734
- Language
- English
- Binding
- Hard Bound
- Publisher
- Today and Tomorrows Printers and Publishers
- Publishing Date
- 0
- Total Pages
- 175