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Citrus Nutrition
by Ak Srivastava, Shyam Singh (Author),
International Book Distributing Co (Publisher)
Product Specifications
Book Description
Citrus Nutrition has been the subject of exclusive investigation worldover
during the last 50 years or so, effectively. Precise identification of nutrient
constraints right at the field, effective amelioration technology, combating
various limitatins offered by soil, and accordingly simulating the nutritinal
requirement through studies on root configuration, characterizing nutrient
uptake behaviour, and addressing salinity borne problems besides using organic
citrus culture, all constitute important components of of an effective citrus
nutrition programme. These issues are portrayed nicely with the help of 17
chapters supported by nearly 5000 citations which promises to attract a
worldwide readership.
Book Specifications
ISBN-13 9788185860534
Language English
Binding Hard Bound
Publisher International Book Distributing Co
Publishing Date 2003
Product Edition 1