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Cindy Pawlcyn's Mustard's Grill Cookbook: Truck Stop Deluxe In Napa Valley
Ten Speed Press (Publisher)
Product Specifications
Book Description
As anyone who has spent time in Napa Valley knows, Mustards Grill is an
institution in the wine country--the friendly restaurant where locals first
started going for a full plate of fabulous food and a glass of Napa's finest.
Chef-owner Cindy Pawlcyn, founding chef of San Francisco's original Fog City
Diner, put down her roots in Napa over 15 years ago, bringing her midwestern
sensibility and flair for reinventing American food to the valley. Ever since
then, Mustards has been affectionately known as the fancy rib joint with way,
way too many wines. Gorgeous full-color food photography from Saveur
photographer Laurie Smith.
Awards2002 James Beard Award WinnerReviews"Take
Book Specifications
ISBN-13 9781580080453
Language English
Binding Hard Bound
Publisher Ten Speed Press
Publishing Date 2001-11-08
Product Edition First Edition
Total Pages 288