Bloomsbury Handbook Of Indian Cuisine
Bloomsbury Handbook Of Indian Cuisine
MRP: ₹1599
₹1201
₹ 398 Off
(Incl. of all taxes)
Qty
Buying in bulk?
In stock
Deliver to
  • 7-day returns
  • Secure payment
  • International shipping
  • Carefully packed
Get this at ₹ 1141Extra 5% OffAdd items worth ₹999 to the cart & get extra 5% off
Get this at ₹ 1081Extra 10% OffAdd items worth ₹1499 to the cart & get extra 10% off
Book Summary
About the Book: The Bloomsbury Handbook of Indian Cuisine This reference work covers the cuisine and foodways of India in all their diversity and complexity, including regions, personalities, street foods, communities and topics that have been often neglected..... The book starts with an overview essay situating the Great Indian Table in relation to its geography, history and agriculture, followed by alphabetically organized entries. The entries, which are between 150 and 1,500 words long, combine facts with history, anecdotes, and legends. They are supplemented by longer entries on key topics such as regional cuisines, spice mixtures, food and medicine, rites of passages, cooking methods, rice, sweets, tea, drinks (alcoholic and
ISBN-13
9789356403116
Language
English
Binding
Paper Back
Publisher
Bloomsbury Academic India
Publishing Date
2023-05-18
Product Edition
1
Total Pages
448

Bloomsbury Handbook Of Indian Cuisine

fictionfantasyyoung adultaward winning

Frequently bought together

Total for 3 items₹1327₹1739You save ₹412
Product Specifications
Book Summary
About the Book: The Bloomsbury Handbook of Indian Cuisine This reference work covers the cuisine and foodways of India in all their diversity and complexity, including regions, personalities, street foods, communities and topics that have been often neglected..... The book starts with an overview essay situating the Great Indian Table in relation to its geography, history and agriculture, followed by alphabetically organized entries. The entries, which are between 150 and 1,500 words long, combine facts with history, anecdotes, and legends. They are supplemented by longer entries on key topics such as regional cuisines, spice mixtures, food and medicine, rites of passages, cooking methods, rice, sweets, tea, drinks (alcoholic and
Book Specifications
ISBN-13
9789356403116
Language
English
Binding
Paper Back
Publisher
Bloomsbury Academic India
Publishing Date
2023-05-18
Product Edition
1
Total Pages
448