The application of modern biotechnology in enzyme manufacturing is dramatically
sparking the exploitation of new enzymes and the development of new enzyme
properties. Due to new technologies, new enzymes not accessible before can be
cloned into and produced from a well-known host organism. Applying new
technologies, the enzyme properties may be efficiently altered which will lead
to an increase in the variability of enzymes available and might lead to enzymes
not present in nature so far. With applying new technologies, the variability in
enzyme structure is dramatically increased and enzyme properties are
significantly enhanced. The applications of biotechnology in enzyme
manufacturing is elaborately described in this volume. It