The dictionary at hand, ���?Food Technology,���? deals with the various
traditional and urban food items apart from the various technologies involved in
canning, packaging and processing in the food industry. The dictionary has been
made with an aim to acquaint the students and experts and everyone related to
the field with the various modern methods used in the food industry. It has been
our sincere effort to make the dictionary as interesting as possible by
introducing picture wherever the necessity has been felt and the word
arrangement has been made alphabetically so that the reader does not find any
difficulty in his search. We have even put