Biopolymers in Nutraceuticals and Functional Foods
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Biopolymers in Nutraceuticals and Functional Foods

Product Specifications
Book Description
About the Book: Biopolymers in Nutraceuticals and Functional Foods As a result of their unique physical properties, biological membrane mimetics such as biopolymers are used in a broad range of scientific and technological applications. This comprehensive book covers new applications of biopolymers in the research and development of industrial scale nutraceutical and functional food grade products. All the major food biopolymers are included, from plant, animal and marine sources. Coverage also includes biopolymer-based drug delivery mechanisms intended for biological applications such as bio-detection of pathogens, fluorescent biological labels, and drug and gene delivery. This is the first interdisciplinary book to address this area specifically and is essential reading
Book Specifications
ISBN-13 9781839167812
Language English
Binding Hard Bound
Publisher RSC
Publishing Date 2022-11-04
Total Pages 622