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Biochemical Estimations : A Laboratory Manual
2022-01 (Publisher)
Product Specifications
Book Description
About the Book: Biochemical Estimations : A Laboratory Manual
A thoroughly revised book titled 'Biochemical Estimations-A laboratory Manual
includes all the relevant methods and protocols to estimate plant/food
carbohydrates Reducing and Non reducing sugars , characterize fats
Saponification and fatty acid number , proteins and their amino acid content and
vitamis vit A, B, C and D . The book has a total of 19 tests for carbohydrates,
12 tests for lipids, 14 tests for proteins and amino acids and 5 tests for
vitamin estimation. It has also protocols for estimating cyanogens, curcumins,
carotenoids, tannins, capsaicin, anthocyanin and cystatins. The manual also has
procedure to estimate total
Book Specifications
ISBN-13 9789392725425
Language English
Binding Hard Bound
Publisher 2022-01
Publishing Date Brillion Publishing
Total Pages 127