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The Bakers Handbook: Bread, Cake and Cookies
by Sidharth Srivastava (Author),
Jindal Book Services (Publisher)
Product Specifications
Book Description
About the Book: The Bakers Handbook: Bread, Cake and Cookies
Embarking on the journey of mastering bakery arts can be as satisfying as
crafting the perfect loaf of bread or as delicate as creating a flawlessly
layered cake. Like any culinary craft, bakery requires precision, creativity,
and an in-depth understanding of fundamental principles. From the simplest batch
of cookies to the most intricate wedding cakes, the success of a bakery endeavor
hinges on technique, attention to detail, and a love for the art of baking.
Baking is more than just following recipes; it is a combination of science and
art. Understanding how ingredients interact, the importance
Book Specifications
ISBN-13 9788197451003
Language English
Binding Paper Back
Publisher Jindal Book Services
Publishing Date 2025-04
Total Pages 280