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Product Specifications
Book Summary
With genuine understanding for patients undergoing the pain and trauma of
rehabilitative treatment, Dr Norbert Salenbauch shows that it is possible to eat
well, even feast, throughout the different phases of dental treatment. This book
provides valuable preventive measures, self-care tips, and humorous vignettes
from his practice, interspersed with the tantalizing recipes and culinary advice
of Arrigo Cipriani, owner of the famed Harry s Bar. The reader is taken from the
dental chair into a friendly Italian kitchen, where the seductive, comforting
aromas and rich flavors seem to waft off the pages and into the senses. The book
shows patients that there is no medicine like good
ISBN-13
9781850971870
Language
English
Binding
Hard Bound
Publisher
Quintessence Pub Co
Publishing Date
2009-04-01
Product Edition
1
Total Pages
104
Al Dente: Culinary Delight For The Dental Patient; Recipes, Tips, And Advice
With genuine understanding for patients undergoing the pain and trauma of
rehabilitative treatment, Dr Norbert Salenbauch shows that it is possible to eat
well, even feast, throughout the different phases of dental treatment. This book
provides valuable preventive measures, self-care tips, and humorous vignettes
from his practice, interspersed with the tantalizing recipes and culinary advice
of Arrigo Cipriani, owner of the famed Harry s Bar. The reader is taken from the
dental chair into a friendly Italian kitchen, where the seductive, comforting
aromas and rich flavors seem to waft off the pages and into the senses. The book
shows patients that there is no medicine like good