Shrimp farming established into a potential and viable aquaculture practice in
India, still could have improved its performance by leaps and bounds, had it
been undertaken with a little more scientific approach and application on the
basics! The water quality, nutrition and health - the three prime concepts of
aquaculture need to be managed cautiously and more cleverly to derive maximum
yield to the advantage of mankind. Simply by recording the water quality
parameters or by dumping the feed and health products may not yield the optimum
results and returns. A meaningful interpretation of all available data from the
culture system and their effective utilization to manage