About the Book: Abiotic Stress Agriculture
In todays climate change scenario, crops are exposed more frequently to
different abiotic stress, such as drought, salinity, elevated temperature,
submergence and nutrient deficiencies and thereby limit crop production. In
recent years, advances in physiology, biotechnology, molecular biology and
genetics have greatly improved our understanding of response of crops to these
stresses.
This book on "Abiotic Stress Agriculture" has been prepared covering various
aspects including Agronomy, Genetics and Plant Breeding, Biotechnological
aspects and Abiotic stresses. This book will be very much useful to the
scientists and young researchers to understand different concepts, basics of
various stresses and both conventional and molecular